Thursday, November 15, 2007

DIABETIC CANDY BAR

Ingredients:

3 packets or 1 tsp. Sweet & Low
1/3 c. powdered milk
1/3 c. peanut butter
1/3 c. oats
1/2 tsp. vanilla
1 1/2 tsp. water

Directions:


Mix all ingredients. Shape into bar. Wrap in wax paper. Refrigerate until firm.

No comments: